All recipes on this site are vegan, mean­ing they are egg-free and dairy-free

Break­fast

Awe­some Anti-Aging, OMG-Iam–aging Break­fast Smoothie

Blue­ber­ries & Cream Sauce

Break­fast Cookies

Car­rot Cake Bread

Cherry Almond Quinoa Bread

Cin­na­mon Toast Yum Pancakes

Green Mean­ies Smoothie

Hal­lelu­jah Cho­rus Green Smoothie

Holly Bis­cuits with Sweet “Gravy”

Pump­kin But­ter Pancakes

Sun­dried Tomato Tofu Scramble

Sunny Grape­fruit Curd

T-Day Oats

 

Breads/Muffins/Cookies

Cheese­cake In Your Pump­kin Piehole Muffins

Cook­ies for Two

Choco­late Chip Pecan Cookies

Eng­lish Muffins

French Toast Muffins

Giddy-up Janes (cookies)

Gluten-free PB Cookies

Hagrid’s (not hor­ri­ble) Rock Cakes

Hor­crux Cakes

I’m So Mad About ‘Sta­chios Cookies

Juicy Choco­late Cookies

Krissy’s Cashew Niblets (Cookies)

Lemon Drop Cookies

Lemon Oat Muffins with Cran­ber­ries and Walnuts

PB Choco­late Shell Cookies

Pump­kin Choco­late Chip Cookies

The Sorcerer’s Scone

Spice and Ice Molasses Cookies

Super Soft Pretzels

You Are My Sun­shine Bread/Muffins

 

Dessert Sweets

1st Birth­day Cake

2nd Birth­day Cake

Abri­cot Tart

Amy’s “Huh, What” Peach Cake

Basic Pie Crust

Blue­berry Gas Sta­tion Pies

Boston Cream Pie

Cherry Clafoutis

Choco­late Semolina Cake

Cream-filled Gin­ger­bread Bundt

Creamy Coconut Black For­est Parfait

Dad is Great Choco­late Cake

Grasshop­per Cream Pie

The Great Pump­kin Bundt Cake

Hell Yes! Cake Bars

Fudgie Wudgie Brownies

Lemony Lamb Cake

Mid­west in My Mouf Cake

Munch­able Mus­tache Treats

Peaches & Cream Sauce

Peanut But­ter Choco­late Silk Pie

Pep­per­mint Pucks

Pis­ta­chio Cake with Choco­late Sauce

Pis­ta­chio Pudding

Pump­kin Cin­na­mon Swirl Cheesecake

Pump­kin Pasties

Pump­kin Pie Spice Blend

Rasp­berry Creme

Rich and Fudgy Gluten-Free Brownies

Root­beer Float Cupcakes

Straw­berry Lemon­ade Cheesepie

Straw­berry Rhubarb Pie

Sweetie P Cupcakes

Tastes Great Fruitcake

Une Bouchee de Clafoutis

Whole World in My Hands Cupcakes

Can­ning

Apple Pie Butter

Can­ning Jam Tutorial

Marion’s Plum Mad About Blue­berry Jam

Straw­berry Rhubarb Jam

Vanilla Bing Cherry Jam

 

Gluten-Free

Apple Pie Butter

Awe­some Anti-Aging, OMG-Iam–aging Break­fast Smoothie

Blue­ber­ries & Cream Sauce

Creamy Coconut Black For­est Parfait

Cur­ried Car­rot Soup

Gar­licky Green Soup

Gluten-free PB Cookies

Gluten-free Short­cake with Coconut Cream

Green Mean­ies Smoothie

Green White Bean Spread

Hal­lelu­jah Cho­rus Green Smoothie

Krissy’s Cashew Niblets (Cookies)

Marion’s Plum Mad About Blue­berry Jam

Mexi-can Plan

Rich and Fudgy Gluten-Free Brownies

Ron’s Souper Easy Mush­room Soup

Straw­berry Rhubarb Jam

Sun­dried Tomato Tofu Scramble

Sunny Grape­fruit Curd

Tasty Tem­peh Crumbles

Une Bouchee de Clafoutis

Vanilla Bing Cherry Jam

 

Harry Pot­ter Food

Dementor’s Kiss Bread Twists

Harry’s Farewell Trea­cle Tart

Hagrid’s (not hor­ri­ble) Rock Cakes

Hor­crux Cakes

Mrs. Weasley’s Mag­i­cally Easy Fudge

Pump­kin Pasties

The Sorcerer’s Scone

 

Savory Meals

But­ter­nut Squash Cheeze Sauce

Cur­ried Car­rot Soup

Fried Zuc­chini Masala with Mango Chutney

Gar­licky Green Soup

Green White Bean Spread

Mexi-can Plan

Pierogi

Pizza Rolls

Ron’s Souper Easy Mush­room Soup

Savory Hol­i­day Tart

Savory Muf­fin Madness

Sei­tan Crock Pot Roast

Tasty Tem­peh Crumbles

Teesy Tater Tot Hot Dish

Tofu Ricotta

Veg­gie Meatloaf

Vichys­soise

Wild Rice Soup

 

Misc

Grape-Lime Slush Spritzer

McKin­ley Glee Club Rules Slushie

 

Instruc­tional

Bak­ing with a Water Bath

Can­ning Jam Tutorial

Chick­pea Adventure

Cit­rus Overview

Cocoa Primer

Fruit Juice Reduction

Pump­kin But­ter Tutorial

Sprout­ing Wheat Berries

Tips for Healthy Baking

 

Videos

Nutri­tion Series– Part 1

Nutri­tion Series– Part 2

Nutri­tion Series– Part 3

Boston Cream Pie

Pierogi

The Veg­i­na­tor

Vichys­soise