One of the best times of year is the sticky, pumpkiny, caramelly mess that is October-November. The leaves are changing, sweaters and scarves fall into heavy rotation and when you bake something– oh my. The smells of spices and the bright, vibrant hue of pumpkin are two things I can never get enough of.
So […]Continue Reading →
Updated 11/2/12 *The winners are– Katie! Lois! Mary! You are the lucky winners! I will be in touch for your shipping information.*
Some babies don’t wait the full term to enter this world and the same can be said for cookbooks. I’ve been so focused on my early November drop date for The I […]Continue Reading →
The book release is getting closer and closer and I’m giddy with anticipation!
Let me treat you to some Friday food pr0n to whet your whistle.
Yum, yum, yum! You can see more photos over on my Flickr page. Keep an eye out for some giveaways soon!
Happy Friday!Continue Reading →
As fall is rushing in and I’m dreaming of spices and baking and thick socks and warm drinks, I thought it was time to emerge from my summer hibernation. This summer has been tremendously productive AND relaxing, which has been lovely, but I apologize for neglecting the blog.
I went on vacation this summer, which […]Continue Reading →
OMG– a treat of the week!
My boss celebrated her last day at work yesterday, after 13 years with our organization. This year she has committed to baking one cake per week and blogging about it. Naturally, the theme of our going away celebration for her was cake-related, with folks bringing in cakes of all […]Continue Reading →
I had planned to have the tester site up by late March.
It’s now bordering on late April. And I’m currently 3 lattes deep at a favorite local cafe while frantically typing, photo editing and distracting myself with Facebook and videos of big cats doing really cute shiz.
I’m clearly the most organized […]Continue Reading →
Despite how quiet it’s been on the blog, lots of stuff has been going on at nom! headquarters (aka my house). Outside of the edible, I will finally be graduating from college (hallelujah!) at the end of this quarter and I recently started a yoga teacher training program– both very good things (on […]Continue Reading →
My love of pancakes is deep and eternal. I’ll take them over waffles, any day. I’ll take them over crepes… most days.
So it brings me much joy to celebrate a holiday dedicated to them, if by “celebrate” we mean “forget about and eat an English muffin for breakfast”. Alas, there will be many pancakes in […]Continue Reading →
Squirrel’s Vegan KitchenGo back in time to my original blog: Squirrel’s Vegan Kitchen!
Tags21.5.800 baking banana beans berries birthday breakfast brownies cakes canning chocolate cookbook cookies cooking cooking show cupcakes give away gluten free greens harry potter health holiday baking holiday meals kittehs muffins nostalgia nuts oatmeal peanut butter pie pumpkin quick eats quinoa real food recipe resolutions review soup summer TJs treat of the week vegan mofo vegan mofo 2009 video vita-mix