This video is a long time in the making. After years of hearing fears, urban legends and other general belly aching about pressure cookers, I decided it was time enough to put this silliness to rest and demonstrate how truly easy it is to make awesome food using a pressure cooker. I assure you, I’m […]Continue Reading →
This post is chock full of tasty goodness (a quick but satisfying recipe and a new video!) so let’s just jump right in.
First off, here’s the video. It’s the first in a two part series on cake baking and decorating. If you’re intimidated by baking a cake or just want to hear me blabber about […]Continue Reading →
This week concludes my series on nutrition. If you haven’t seen the other videos, I highly recommend at least watching this one. This week I cover food labeling, how to read the nutrition facts, FDA guidelines on some things that can and can’t be said on food packaging, the food pyramid and more!
Again, I am […]Continue Reading →
Happy Tuesday and welcome to part 2 of my series on nutrition, where we tackle cholesterol & fiber and vitamins & minerals. Sound boring? I promise, it’s not. For those who are interested, I’m working on getting these videos, along with the older cooking show videos, up on iTunes for download as a podcast. I’m […]Continue Reading →
March is National Nutrition Month and in honor of that, this video is my first installment in a series of videos on nutrition.
It’s not some crazy, super scientific video, but realizing the misconceptions and just plain lack of knowledge many Americans possess on nutrition basics, this video starts with my own little mini-rant about […]Continue Reading →
Squirrel’s Vegan KitchenGo back in time to my original blog: Squirrel’s Vegan Kitchen!
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