I am a big fan of daylight savings so when we go off of it for the winter, it’s hard not to get a little sad. Here in the PacNW, it’s literally pitch black by 5 p.m. We’re in our rainy season, which means that even when it’s not raining we are in for primarily […]Continue Reading →
First off, I want to plug a super cool new feature that WordPress is offering: FoodPress! It’s an easy way to sift and sort through the tons of food blogs hosted by WordPress and to see some cool features that might not otherwise cross your screen. Like you need another distraction.
I would love […]Continue Reading →
The following is a lesson that Harry Potter might have learned at Hogwarts. If they studied baking. And had baking related sex ed.
When a scone and a cookie love each other, sometimes they decide to have the seckts. In doing so, they create offspring: the rock cake.
Rock cakes are not common treats in the US, […]Continue Reading →
I have discovered a new-to-me baking blog, and I’m having a bit of a love affair with it. Joy the Baker is charming and funny, very creative and dabbles in vegan baking from time to time.
As a whole, I rarely use other people’s recipes for baking, but while cruising on her site last weekend, […]Continue Reading →
HP friends, sorry to say there is nothing Harry Potter related in this post. Many more to come, though!
My life, as of late, has consisted of work and baking. LOTS of baking. Not to complain, but woman cannot live on cake alone. (You think I lie. For realz, though, if anyone could it would […]Continue Reading →
Today is October 19th. For those of you who are “in the know”, November 19th marks the opening night in the US for part one of Harry Potter and the Deathly Hallows. One month to go!
To mark the occasion, I will be posting some HP inspired treats from the book series. I […]Continue Reading →
As the cooler weather sets in, I start to crave comfort foods. While not necessarily looking for overly hearty fare, chilly nights and layer-weather beckons for something that sticks to your ribs. Let’s take a stroll down memory lane for some recipes that fit the bill.
Some Curried Carrot Soup is simple to […]Continue Reading →
*Kelly! You won the marshmallows! Send me an email with your address and I’ll pop them in the mail!*
While I love the lingering days of summer, as soon as the leaves begin to change my mind turns towards fall (my favorite season) and then it turns to baking, which is always enhanced by those […]Continue Reading →
Squirrel’s Vegan KitchenGo back in time to my original blog: Squirrel’s Vegan Kitchen!
Tags21.5.800 baking banana beans berries birthday breakfast brownies cakes canning chocolate cookbook cookies cooking cooking show cupcakes give away gluten free greens harry potter health holiday baking holiday meals kittehs muffins nostalgia nuts oatmeal peanut butter pie pumpkin quick eats quinoa real food recipe resolutions review soup summer TJs treat of the week vegan mofo vegan mofo 2009 video vita-mix