Currently viewing the tag: "oatmeal"
Blog reader Sher recently messaged me with a baking challenge of sorts. She was looking for a healthy, hearty breakfast cookie that she could feel good about giving her kids, but that they would actually, you know, eat.
Challenge accepted, my friend. This was especially timely because I’ve been in a bit of a […]
Continue Reading →It’s not news that I love oatmeal. Once the temperatures drop below 50, it’s my breakfast of choice. And like other blank palettes (muffins, pancakes), what I really love about it is that it’s so versatile. You never have to have the same oatmeal twice. It’s also breakfast super-fuel; full of fiber and protein to […]
Continue Reading →I will admit that sometimes I judge things by their cover. Sometimes you can’t help it though!
For years I longed to buy a can of McCann’s Irish Oats in the metal tin. It looked so retro and cool! And it’s from Ireland! OMG!!!!1! (Don’t you love how illogical the consumer’s brain is?) But […]
Continue Reading →Or lay-on-the-couch-and-watch-TV-all-day fuel. Or Tofurky-coma-hangover-need-energy-to-tolerate-family-I-only-see-this-time-of-year fuel. Whatevs. It works in any scenario.
While you worry about the food for today, let me worry about the food for tomorrow. Use some of the leftover elements of Thanksgiving that will be lurking in your fridge, destined to mold (ah, we all have such good intentions, don’t we?), […]
Continue Reading →Featured Friends of nom!
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