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When I was a kid, I hated anything bitter. Grapefruit was the breakfast antithesis of all that is good in my chubby little world– sugar coated crunchies and custard filled donuts. Now as an adult my palette has changed quite a bit and bitter foods, like tahini and grapefruit, have come to hold a special […]
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Squirrel’s Vegan Kitchen
Go back in time to my original blog: Squirrel’s Vegan Kitchen!Tags
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